The Lighthouse – a unique masterpiece of modern cinema

Two lighthouse keepers are losing their sanity when being trapped on a faraway island. This is all I knew about the movie The Lighthouse before watching the actual trailer. Despite thinking I was all set up for watching the teaser, my mind still got blown as director Robert Egger really takes the cake here! First, all you hear is the sound of a foghorn blaring while you stare at a black screen and you get an instant claustrophobic feeling. Then, a black and white vintage shot of a lighthouse; Robert Pattinson and Willem Dafoe, who look like weather-beaten 19th century sailors, are gazing into the camera. I don’t want to spoil too much but what follows is an uproarious roller coaster ride of images as you see an ax-wielding psychopath, tentacles, an eerie mermaid and much more horror madness.  It leaves you puzzled as to what you have just seen, and I can promise you one thing: you are hooked and intrigued right away!

They did it again: Psychological horror at its finest

If you decide to check out this flick, its imagery, setting and symbolism will be stamped in your mind long after you left your TV. Egger’s psychological horror movie isn’t just more than worth seeing, it also breathes new life into an industry which has left us progressively with trite and dull movies over the past years.

With the film’s release in October 2019, it’s no surprise that no less studio than A24 is behind that project; a company which is well-known for highly renowned and well lauded productions of independent movies such as Midsommar (2019), Hereditary (2018) and Moonlight (2016). Just looking at these films, it’s almost certainly that The Lighthouse  delivers what it promises.

“what’s a timber man want with being a wickie?”- Disorientation as the goal

Vaguely based on an unfinished short story of Edgar Allan Poe, the plot is set on a remote, storm-wrecked lighthouse in New England during the 19th century. Ephraim Winslow’s (Robert Pattinson’s)  adventure is to get underway as he decides to quit his job as a timberman and starts his first day working for a contentious, gross and elderly man named Thomas Wake (William Defoe) as he wants to learn the ropes of being a wickie (old term for lighthouse keeper). Wake orders Winslow around with daily annoying duties, while always making clear that he is at the helm. As he heads up to the lantern room, he forbids Winslow to ever go up there.  In the course of time, the audience can see how Winslow evolves, unveils his dark secrets and eventually dips into madness. He becomes obsessed with what happens at the top of the lighthouse and at some point, the viewer asks himself which one of the guys goes crazier and who’s still to trust.

It’s amazing how Robert Egger has managed to make the film look so authentic. From a technical point of view, it was a brilliant idea to shoot the film in a gray 1.19:1 aspect ratio in order to magnify the dark, gloomy and claustrophobic atmosphere. The old-time sailor’s dialect of the actors is flawless and their sledgehammer performance did leave me speechless, for example, when Thomas spells a biblically, dramatic and few minutes long curse upon Winslow only because he was not fond of his lobster. All this provides an experience unlike anything you have seen before and makes the movie so unique.

Complexity: What does the movie even mean?

The most enjoyable part for me personally is that there is no fixed interpretation or message behind the story. Intentionally, the gist of the movie remains blurry as there are many hints and signs unpretentiously hidden. One can surely find psychological, sexual and homoerotic themes; however, I was mostly amazed by the Greek mythical reference as Winslow could be portrayed as Prometheus, the titan who got punished for stealing the fire from Zeus in order for mankind’s benefit. The light is seen as a metaphor for enlightenment such as, on a more straightforward level, the light of the lighthouse illuminates the night and guides the ships through darkness. 

A timeless film but not for everyone

Even though the movie satisfies my cinematic needs in every way, I do have to admit that it isn’t a film for everyone since some people could perceive it as too brutal or blend in its story. If you’re someone who rather aims for movies which are easier to digest and jollier, The Lighthouse wouldn’t particularly be the right choice for you. However, if you like extraordinary and artistic movies which pluck up courage to try something new and even write a piece of film history with their exceptional style then go ahead with all sails set and watch the movie. You won’t regret it!

author: Mariana Silva Lindner

Popcorn flavors around the world – Thoughts of a popcorn addict who only goes to the movies to get fresh popcorn.

Who doesn´t love popcorn? It´s crunchy, chewy and puffy, it can be salty or sweet all in all, it´s just incredibly tasty. Popcorn is one of the most popular snacks and has been enjoyed across the globe for centuries. But have you ever wondered how popcorn became such a popular snack?

A historical recap

Popcorn actually is a truly ancient dish! The oldest popcorn known to date was found in South America approximately 5,000 years ago. Native Americans not only ate it but also used it do decorate ceremonial embellishments, clothes and necklaces. As colonists arrived in the New World, they became fond of Native American food. Not only was popcorn enjoyed as a snack, but it was also eaten with milk and sugar like a breakfast cereal. The story of popcorn´s rise to prominence continued with vendors selling the snack near crowds, especially outside theaters, circuses and fairs in the 18th century. This gave birth to popcorn being sold as a classic movie snack later. During the Great Depression, the corn kernels gained even more popularity since it was the only snack many people were still able to afford.

Salty or sweet? – it is not that easy

Enjoying a bag of popcorn isn´t limited to just a few countries anymore. I´m a popcorn addict who got the chance to travel the world during the past few years. On my journey I experienced that each country enjoys its popcorn in very different ways, which honestly surprised me.

Let´s have a look at three places that stand out when it comes to the enjoyment of my beloved snack.

USA

Apparently, the Americans have really weird popcorn-eating habits. They mainly like to eat it salty, which is fine by me. But why do they drizzle butter on top making it all soggy? It is also very common to add cheddar cheese which makes them even more greasy. Mostly Americans either enjoy their popcorn at the movies or as a late-night snack at home cooked in the microwave. However, popcorn has been reinvented over the past few years in the US. If it´s dry popped in hot air without oils, fats, salt or sugar it´s actually low in calories, high in fiber and contains many nutritious antioxidants.

Singapore

This country´s love for the fluffy snack is exceptional – you can get any type anywhere at any time. Popcorn usually is part of the standard Singaporean diet and a common snack at work or served before dinner. The Malaysian brand Eureka is the most popular popcorn brand in South East Asia and sells common flavors like sea salt and caramel as well as fancy flavors like seaweed, curry or white coffee.

Australia

Unlike in Germany where flavor options are usually limited to sweet or salty, Australia has a huge selection of popcorn in movie theatres. The abundant flavor choices include French Vanilla, salty caramel or white raspberry. I found my first and foremost, all-time favorite flavor called Rocky Road Popcorn in Melbourne. The Popped kernels were mixed with salted cashews and melted Hershey´s chocolate. In the end they put mini marshmallows on top, which made them the unhealthiest but best popcorn I have ever had in my life.

To all the popcorn addicts: Popcorn is a delicious snack that came from America but is enjoyed all over the world in different ways. Whichever way you like it most, if you´re a real popcorn lover, you should open your heart to new adventures and tastes and just keep popping along.

author: Hannah Reichle